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Lm2 Ultrasonic Milk Analyzer Auto Water Conductivity Freezing Point Protein Fat Test

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Lm2 Ultrasonic Milk Analyzer Auto Water Conductivity Freezing Point Protein Fat Test

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Brand Name : HiYi

Model Number : LM2

Certification : CE

Place of Origin : China

MOQ : 1

Payment Terms : L/C, D/A, D/P, T/T, Western Union, MoneyGram

Delivery Time : 15 work days

Packaging Details : paper case

Sample Volume : 20 ml

Sample Speed : 60/40/30sec

Sample Temperature : 1˚ C – ˚42 C

Humidity : 0 – 80℅ RH

Interface : USB

AC Power Supply : 95 – 250 V

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LM2 Milk Analyzer

OVERVIEW

The sample used for analyzer's calibration have to be representative for the corresponding milk type and have to be with the known quality parameters, fat in percentage ,SNF in percentage, density ,lactose in percentage, total protein in percentage and salt in percentage.Changes in the analyzed parameters in samples, have, if possible, to cover the whole measuring range-i.e used samples to be with low and high content with of the analyzed components.

FEATURES & BENEFITS

* Ultrasonic Technology
* Very small quantity of milk needed
* Memory for 50 measurements
* pH (option)
* Self calibration without computer
* Low power consumption
* 1 x RS232 connection
* 1 x USB connection to PC
* ESC POS Printer Support
* Built-in keypad
* Large graphic display
* One year full warranty
* Clock (time and date)
* No acids or other chemicals are used
* Peristaltic pump

Lm2 Ultrasonic Milk Analyzer Auto Water Conductivity Freezing Point Protein Fat Test

APPLICATION

Standard calibrations for milk analyzer LM2 are for Cow milk, Sheep milk, UHT. The analyzer can be calibrated also for: Buffalo milk, Pasteurized milk, Goat milk, Mixed milk, Skimmed milk, Whey and other types of milk and milk derivatives.

SPECIFICATIONS

Technical Overview
Sample Volume 20 ml.
Sample Speed 60/40/30sec.
Sample Temperature 1˚ C – ˚42 C
Humidity 0 – 80℅ RH
Interface RS 232 Port
Interface USB
AC Power Supply 95 – 250 V
DC Power Supply 12 V
Dimensions 110/280/195mm
Weight 2kg.

Measuring Ranges
Fat 0℅ -25℅ ±0.1℅
Solids-Non-Fat (SNF) 3℅ - 40℅ ±0.15℅
Density 1000 – 1160 kg/m3 ±0.3kg/m3
Protein 2℅ - 15℅ ±0.15℅
Lactose 0.01℅ - 20℅ ±0.2℅
Salts 0.4℅ - 4℅ ±0.05℅
Add Water 0℅ - 70℅ ±3℅
Freezing Point -0.4˚C to -0.7˚C ±0.005˚C
Sample Temperature 1˚C-42˚C ±1˚C
*Conductivity 2 – 14mS/cm ±0.1mS/cm
*pH 0 - 14 ±0.05

Lm2 Ultrasonic Milk Analyzer Auto Water Conductivity Freezing Point Protein Fat Test


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